Coo Coo for Cocoa Mint(Stout - Other)

Making this for a scholarship fund raising homebrew contest. The recipe can be found here.

ABV:
IBU:30
Malts:Pale 2-Row, Munich Light, Flaked Barley, Crystal 60L, Chocolate, Roasted Barley
Hops:East Kent Goldings
Other:Cocoa, Mint, Lactose
Yeast:Wyeast American Ale II 1271
Beer Number:#121
Additional NotesThis beer took third place at the fourth annual Association of Old Crows Kittyhawk Chapter homebrew fest on February 23, 2019.